AVAILABLE: DECEMBER 2026 Connexion Red brings together two of France's most celebrated red grapes. Grenache, a hallmark of the Rhone Valley meets Merlot, the signature variety of Bordeaux. Dark berry notes lead , supported by subtle plum and raspberry undertones. Gentle spice and soft herbal hints complement the fruit, while smooth tannins and bright acidity result in a balanced finish. Food Pairings: Herb-roasted lamb and grilled sausages, mushroom risotto and Charcuterie board with aged cheeses and fig jam.

AVAILABLE: JANUARY 2026 The name "Connexion" reflects the harmony created when three of the Rhone Valley 's classic white grapes come together in one blend. Roussanne, Marsanne, and Voignier have been partnered in southern France for centuries, each contributing its own unique character. Notes of stone fruit and citrus lead the palate, with peach, apricot, and hints of nectarine. Subtle floral aromas and gentle honeyed richness add complexity, while soft acidity carries through to a smooth finish. Food Pairings: Herb-roasted chicken, Grilled seafood topped with fresh parsley and Lemon ricotta spaghetti with roasted vegetables.

AVAILABLE: FEBRUARY 2026 This Chilean blend brings together four classic red varieties, each contributing its own character to the finished product. Cabernet Sauvignon provides structure, Carmenere adds depth and subtle spice, while Merlot contributes softness, and Syrah lends richness and notes of dark fruit. Black and red berry flavours are joined by cherry and tart plum notes. Underlying oak, bright acidity, and polished tannins result in a satisfying finish. Food Pairings: Grilled steak, Slow-braised beef short ribs, and BBQ beef brisket and four-cheese macaroni.

AVAILABLE: MARCH 2026 This Australian blend brings together two distinct varietals-Semillon's structure and Gewurztraminer's unique aromatics-creating an approachable, balanced wine. Aromatic notes of lychee, white peach, and citrus blossom are interwoven with subtle spice and floral hints, adding depth and complexity. Crisp acidity balances a silky texture, leading to a refreshingly satisfying finish. Food Pairings: Fresh linguine with clams, Vermicelli rice noodle salad with lemongrass chicken, and Soft cheese and olive oil crostini.

AVAILABLE: APRIL 2026 This Italian red blend brings together several of Italy's celebrated grapes-Montepulciano, Aglianico, and Sangiovese-creating a harmonious, expressive wine. Dark, ripe fruit flavours are complemented by bright cherry notes, while savory and herbal nuances add depth. Firm tannins and medium acidity provide structure, while the generous use of oak lends a rich, layered character. Food Pairings: Spaghetti bolognese with Parmigiano Reggiano, Roast chicken with fresh garlic and herbs, and Grilled zucchini and peppers.

Fig, plum and rich chocolate.

Fig, Plum and Rich Chocolate

Fig, plum, and decadent notes

This premium Bordeaux-style/Meritage-style blend is born of California soil and crafted with the care and precision such heritage deserves, delivering the same plum, black currant, and red berry flavours with nuanced spice and chocolate on a rich, full body.

Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish.

Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.

Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones.

Juicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture.

Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity.

Ripe cherry, plum and red berry flavours with subtle notes of toasty oak, vanilla, and spice. Soft tannins and good acidity with a smooth mouthfeel.

Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.

Cooked black fruit flavours of blackberry and plum with layered notes of dark chocolate, coffee, licorice, pepper and spice.

Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins.

Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish.

Steeped in whisky oak for several months, our new Infusion Cabernet Zinfandel Syrah is bold, with dark-fruit flavours and rich tannins. The oak adds roundness to the body and infuses the juice with nuanced sweet spice and vanilla character.

This classic Merlot shines with flavours of blackberry and cherry, intertwined with notes of sweet spice, soft vanilla, and velvety tannins. Long growing seasons and moderating lake influences in the region allow the grapes to develop rich fruit expression while preserving their natural elegance and balance. ​

Aromas of ripe black currant and blackberry are layered with notes of dried herb, and a touch of cedar. On the palate, bold black fruit flavours are supported by rich tones of dark chocolate and vanilla, with an undercurrent of earthy minerality adding depth. Full bodied and structured with supple, ripe tannins, this wine delivers a long, powerful finish that captures the elegance of Coombsville, Napa Valley. 14% | FULL BODY | DRY OAK: SPHERES (French Medium Plus), CHIPS (American Medium Toast + Medium/Heavy Blend)

Ripe pineapple, mango and vanilla with creamy texture.

Black fig, black cherry and chocolate.

Raspberry, white pepper and licorice.

Floral stone fruit, honeysuckle and lime.

Blackberry, sweet spice and leather.

Gooseberry, lime and tropical fruit.

White peach, pineapple and mouth-watering acidity.

Black raspberry, red cherry and earthy nuance.

Green apple, lemon zest and refreshing acidity.

Cherry, boysenberry, dark plum, spice, and fresh acidity.

Chocolate, black cherry and vanilla spice.

Blackberry, clove and smoke with bold tannins.

Ripe black cherry, blackberry and plum with toasty oak.

Strawberry, raspberry with crisp acidity.

Orange blossom, stone fruit and lychee.

Smooth black fruit, spice and vanilla.

Raspberry, plum and vanilla.

Blackberry, dark chocolate, licorice and smoke.

Black Plum, white pepper, toasted cedar and powerful tannins.

Ripe cherry, plum, chocolate and supple tannin.

Gentle floral and tropical fruit aromas with flavours of juicy strawberry and rhubarb. With it's salmon hue, this wine is as striking as it is delicious. 12% Alc/light-Medium Bodied/Unoaked/Off-Dry

Fan-favourite Pink Moscato returns this May with its signature flavours of fresh strawberry, raspberry and cherry. Light, refreshing and perfect for summer.

Blackcurrant, black cherry and toasty notes. 7% alc. 1/3 less calories,

Strawberry, cherry and earthy notes. 7% alc. , 1/3 less calories!

Blackberry, dark chocolate and spice

Blackcurrant, black cherry and toasty notes

Pineapple, mango, and vanilla.

Black cherry, blueberry and smokey notes

Floral, peach and tropical fruit

Stone fruit and citrus.

Blackberry, black plum and spice.

Black cherry, fruitcake and smoke.

Grape, green apple and pear.

Green apple, lemon and lime.

Strawberry, cherry and earthy notes.

Floral, green apple and lime.

Plum, red cherry and fig.

Herbaceous with notes of peach and pineapple, delivering a crisp and refreshing profile.

Blackberry, spice and black cherry.

A fruit-forward blend with rich, juicy dark berry flavors, offering a smooth and easy-drinking profile.

Fruit-forward, juicy pear and melon.

Strawberry, plum and vanilla.

Black fruit, spice and oak.

Sour cherry, raspberry and plum.

Raspberry, cherry and ripe plum.

Peach, apricot and honeysuckle.

Cherry and strawberry.

Nothing says fall like the classic combo of caramel and apples. This sweet treat is as decadent as it is sippable and is perfect for sitting around the fire with friends. Notes of nostalgic caramel candy and crisp, tart apples make this limited offering ideal for the cooler months.

Piña Colada meets Strawberry Daiquiri in this beachy mashup bursting with strawberry, pineapple, ​lime and coconut flavours. Serve over ice and garnish for major vacation vibes.

Juicy orange and ripe peach come together in this light and refreshing throwback flavour that is brunch-ready and backyard approved.

A playful twist on a nostalgic favourite, this grown-up Shirley Temple blends flavours of lemon-lime soda, grenadine, vodka, and maraschino cherry. Fresh, flavourful and full of fun.

Classic iced tea flavour with a twist of lemon makes this an easygoing crowd-pleaser. Smooth, refreshing, and made for pitchers, patios, and easy summer sipping.

Red berry and luscious black cherries.

Fresh picked black raspberries.

Succulent blackberry with a slightly tart zing.

Sweet and citrusy notes of juicy blood orange and ripe peach blend with crisp apple undertones.

Tangy and sweet blueberry featuring a cherry-spice flavor.

Crisp green apple with pleasant tartness and a delicious juicy finish.

Delicious peach and apricot make an irresistibly refreshing delight.

Juicy pear and ripe pineapple. Firm acidity with a juicy and refreshing finish.

Pomegranate's earthy, rich juice balances with Zinfandel's spicy, robust grapes, creating a delicate spicy sweetness that is unique from the first sip and leaves you wanting more.

Sweet dragon fruit is perfectly blended with tangy raspberry.

Ripe red raspberry mixes with juicy peach undertones. Fruity, refreshing, and easy drinking.

Freshly picked ripe red strawberry aromas and flavors make a delicious sensation.

Candied strawberry and watermelon aromas, with refreshing flavors of fresh- cut strawberries and watermelon.

Blueberry, strawberry, and blackberry with refreshing acidity.

A spectacular crystal white color, with a luscious blend of white cranberry and Pinot Gris.

Vibrant, juicy, and delicious watermelon flavour makes for the perfect fun and fruity refresher. 6% alc./Sweet/Light Body

Black fruit and oak.

Red fruit.

Red fruit and oak.

Red fruit and earthy notes.

Black fruit and spice.

Apple and stone fruit.

Tropical fruit and vanilla.

Green apple and citrus.

Citrus and grape notes.

Herbaceous with green fruit.

Strawberry and cherry.